USA TODAY tries Oreo’s dill pickle fudge cookies
Oreo has released a small batch of new flavors, and they’re interesting. USA TODAY staff sampled dill pickle-flavored fudge cookies.
Summer is just around the corner, and Oreo is celebrating with new limited edition flavors inspired by the popular frozen treat.
The brand announced its new Firecracker Pop Oreos on Thursday, April 30th.
Oreo says the cookie features blue raspberry, lemon and cherry-flavored cream sandwiched between two golden cookies, creating a “layered flavor experience in every bite.”
The cookie brand also recently released a special small batch of dill pickle flavored cookies. It is available exclusively online at Oreo.com. The cookies will be sold in specially packaged six-packs for $9.99.
How to get Firecracker Pop Oreo Cookies
Firecracker Pop Oreo Cookies will be available at retail stores nationwide starting May 4th while supplies last.
Oreo details: Cake Star, special Mother’s Day cookie box
Oreo recently announced that it has relaunched Oreo Cake Star with a new recipe that the company claims will be the “softest, tastiest snack cake ever.”
Cakestar is available nationwide in three flavors: Original, Golden or Double Chocolate, and three new convenient format sizes.
For consumers whose mothers love Oreos, the brand is also offering a special 12-cookie box for Mother’s Day. This box features 12 fudge-covered, sprinkled, drizzled and decorated cookies wrapped in a special Mother’s Day belly band.
The box costs $39.99, and the company is currently offering 25% off the box online with the code “GIFTMOM2026.”
Gabe Hauari is USA TODAY’s national trends news reporter. You can follow him at X @gabehauari Or email Gdhauari@gannett.com.
