Red Lobster introduces seafood boiling: When to get them

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Clubfest is back at Red Lobster. This year, the seafood restaurant chain is introducing an all-new seafood boil into its lineup.

The company said in a news release on June 23rd this year it is packed with “exciting new flavors.”

Red Lobster says customers have two options to choose from.

  • Boiling Mariner: Features a main lobster tail, dozen shrimp, snow crab legs, corn and red potatoes
  • Boiling of the sailor: A mix of shrimp, smoked sausage, corn and red potatoes is featured.

According to the chain, each boil can be chosen with roasted garlic butter, Cajun butter, or Old Bay seasonings.

“Red Lobster Clubfest is the ultimate summer dining experience featuring exciting and flavorful dishes like the new Seafood Boils,” said Nicole Robilard, Chief Marketing Director of Red Lobster, in a news release. “Whether you’re a longtime Red Lobster lover or if you’re your first time at Clubfest, there’s something that brings everyone’s joy.”

According to Red Lobster, CrabFest is limited from June 23rd to September 14th.

Red Lobster’s new clubfest dish

In addition to boiling seafood, customers can also get your way of crab with crunchy legs with crab legs.

Diners can choose Snow Crab and Beardi Crab (extra $9) and then choose a flavor between steamed garlic butter, cayjun butter, or Old Bay Parmesan flavors.

Other dishes served as part of Clubfest include:

  • Crab plush mushrooms: A rich appetizer filled with rich crab stuffing
  • Club Top Asparagus: Premium side with asparagus topped with crab
  • Club Top Potatoes: Premium side dishes enhance classic dishes with delicious crab
  • Steak Oscar: Sirloin topped with chunks of creamy, decadent sauce
  • Salmon Oscar: Atlantic salmon topped with chunks of crab meat in a creamy, decadent sauce

The chain also presents the “Summer Festival,” a lineup of cocktails themed around three festivals.

Social Media Responds to Boiling of Red Lobster Seafood

Social media users seem to be excited by the concept of seafood boils in Red Lobster.

“Red Lobster is about to eat seafood boil bags, sangria flights and a $5 drink. This new CEO is swinging the door,” posted by X user @BombShellCole on June 21st.

Here’s how other social media users responded to the news:

Gabe Hauari is a national trending news reporter for USA Today. You can follow him with X @geuna Alternatively, email him at gdhauari@gannett.com.

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